Monday, November 17, 2008

Corn Casserole

I've been making this a ton lately, and I just can't get tired of it. Can I give 5 stars out of 4? I really think it's just that good. And it's so easy! I've used fresh and frozen corn for this, and although the fresh is by far superior, the frozen is not half bad itself. Gotta love the Pioneer Woman.

Click here for the recipe.

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