Roasted Pumpkin Seeds
1 1/2 Tbsp butter, melted
1/2-1 tsp salt
1/8-1/4 tsp garlic salt
2 tsp worcestershire sauce
2 C pumpkin seeds, cleaned and rinsed
Preheat oven 275 degrees. Combine all ingredients; mix well. Place in greased, shallow baking dish. (I use a cookie sheet) Bake for 1 hr, stirring occasionally.
** Keep an eye on them after 30-40 minutes. Because cooking times will vary depending on how you like them... I like them crispy!! And I always do taste tests while they're cooking to make sure they end up just right! :) They can burn easily if you don't keep an eye on them too.