Tuesday, October 28, 2008

Quick Whole Wheat Bread

This bread recipe is so simple and easy that you can mix it up before your oven preheats!

Quick Whole Wheat Bread

Ingredients:
3 c whole wheat flour
4 tsp baking powder
3/4 tsp salt
1 1/2 c milk
3/4 c honey or sugar
1 tsp vanilla

Directions:
1. Preheat oven to 325 degrees.
2. Combine dry ingredients. Add the rest of the ingredients and mix well.
3. Spray large loaf pan with cooking spray. Pour dough into pan.
4. Bake for one hour at 325 degrees.
5. Makes one large loaf.

Notes:
This bread comes out tasting slightly sweet. I love that flavor, but if you want your bread to taste less sweet, just cut down on the amount of honey/sugar. I use a little bit of both (honey and sugar) when I make it. Also, you should check the bread before an hour because ovens vary.

3 stars

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