Friday, September 12, 2008

White Chili

This Chili is Delicious! I give it 4 stars for sure. Very easy too!
Mix and bring to a boil:
1 lb boneless skinless chicken breasts
cooked and diced
1 med onion diced
1 Tbs vegetable oil ( for cooking chicken)
2-3 cans white beans ( any kind)
1 can chicken broth
1-2 small cans green chili's- diced
1 1/2 tsp garlic powder
1 tsp salt
1/2 tsp cumin
1/2 tsp oregano
1/2 tsp pepper
1/4 tsp ceyenne pepper (or less)
Remove from heat and add:
1 cup sour cream
1/2 cup whipping cream (not whipped topping)
simmer until warm and serve immediately. refrigerate leftovers.

This is great on a cold day with crackers or bread and butter.

2 comments:

Robin said...

Very tasty! We made this tonight. Thanks.

julianne orth said...

you can also substitute the cream with 1 cup canned milk.