This is Mike's new favorite dinner.
Mix in crockpot:
1 envelope dry onion soup mix
1 tsp dried oregano
1 tsp red pepper flakes
1 tsp dried basil
1 tsp dried parsley
1 large clove of garlic, smashed
1 c water
Place on mixture 3 pound roast.
Cook on high all day, or until meat is tender. Turn it over a couple of times during the day. Shred the meat and let it simmer in the juice for a while. Serve on buns, italian bread, or hard rolls.