Wednesday, August 5, 2009

yummy Tomato chicken and rice

I don't know what this is really called, but I am not that good with coming up with names, so call it whatever you want- either way I love it, it is simple, easy and very tasty.

1 can V8 juice
1 can tomato soup
3\4 cup Italian dressing
1 tsp chili powder (or more)
salt and pepper to taste
mushrooms (optional)
2 large chicken breasts

Throw it all in the crockpot and cook for 4-6 hours. shred chicken. serve over cooked rice.


JoAnna said...

DO you mean italian dressing seasoning or actual liquid dressing? This sounds delicious!

JoAnna said...

Sorry, I just realized what a dumb question! it calls for 3/4 CUP! Definitely not seasoning.