Tuesday, August 25, 2009

Chicken and Waffles

(but not together, unfortunately)

We made this cayenne rubbed chicken with avocado salsa last night and both loved it. It's really pretty too..lots of nice color in one dish. With a few colorful sides it could be a meal for company pretty easily.

Then, this morning, I made these whole wheat waffles. They really are whole wheat too, you don't have to do the half whole wheat/half AP flour thing, so they're decently healthy and full of fiber. They turned out really well and my white bread husband who resents my need to have everything be brown and wheat said, "they could be better but they're pretty good." Which is rather high praise for wheat anything coming from him. We had them with strawberries and vanilla yogurt on top. So good!

I got both recipes from Janssen.

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