Tuesday, August 5, 2008

Ralphie's Chicken Noodle Soup

This recipe is from Ralphie!

Hearty Chicken Noodle Soup (I fake being sick so I can make this.)

2 c. chopped celery
3 c. chopped carrots
1 cup copped onion
4 tsp. or cubes of chicken bouillon
5 cups water
2 c. cooked cubed chicken
½ pkg. wide egg noodles (I use the "no yoke" kind so that I can eat more. That's how it works, right?)
1 can cream of chicken soup
1 cup milk

Boil celery, carrots, and onion in water and bouillon. Do not drain water. Add rest of ingredients. Let simmer for 10 minutes.

*Blaine doesn't like celery so I omitted that, but it was still yum! And very easy

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