This recipe is from Ralphie!
Hearty Chicken Noodle Soup (I fake being sick so I can make this.)
2 c. chopped celery
3 c. chopped carrots
1 cup copped onion
4 tsp. or cubes of chicken bouillon
5 cups water
2 c. cooked cubed chicken
½ pkg. wide egg noodles (I use the "no yoke" kind so that I can eat more. That's how it works, right?)
1 can cream of chicken soup
1 cup milk
Boil celery, carrots, and onion in water and bouillon. Do not drain water. Add rest of ingredients. Let simmer for 10 minutes.
*Blaine doesn't like celery so I omitted that, but it was still yum! And very easy